Chemicals
| CAS No. | Name | Year Added | Restrictions | |
|---|---|---|---|---|
| 84929-61-3 | Carrot, ext. | - | - | |
| 84929-61-3 | EXTRACT, CARROT | - | - | |
| 84929-66-8 | Fatty acids, C18-24, reaction products with 2-[(2-aminoethyl)amino]ethanol and hydrogenated tallow fatty acids, acetates (salts) | - | - | |
| 84929-76-0 | EXTRACT, RUBUS, IDAEUS | - | - | |
| 84929-76-0 | Rubus idaeus, ext. | - | - | |
| 84929-98-6 | ALKYL DERIVATIVES, MAGNESIUM, BIS(2- HYDROXYBENZOATO-O1,O2)-, AR, AR'-DI-C>13- | - | - | |
| 84929-98-6 | MAGNESIUM, BIS( 2-HYDROXYBENZOATO-O1,O2)-AR'-DI- C>13 ALKYL DERIVS. | - | - | |
| 84929-98-6 | Magnesium, bis(2-hydroxybenzoato-O1,O2)-, ar,ar'-di-C>13-alkyl derivs. | - | - | |
| 84931-03-3 | C.I. DISPERSE BLUE 257 | - | - | |
| 84931-04-4 | C.I. DISPERSE RED 348 | - | - |